It only takes a spark…

Today has been a banner day, but not always in a good way. I’ve been happy, I’ve been sad, I’ve been frustrated and I’ve been downright ticked…and that was all before noon! Actually, today’s emotions had a lot to do with social media and perceptions.

To begin with, McD’s has launched a campaign called #MeetTheFarmers. It’s all about improving their image, after some pretty damaging stuff has been spread like wildfire throughout the internet world. Now, I don’t blame them one bit…I do have to agree that it’s about time we take responsibility for our own actions, including what we put in our mouths.

But what I don’t like is the impression that McD’s is doing something cutting edge by introducing farmers to their consumers. It’s something that’s been going on for years, and it doesn’t take a marketing genius or billion dollar budget to accomplish.

I’m all for the interaction, and welcome the conversations that are starting because of it…and I’m hoping and praying that the trend continues. But remember, these conversations have been going for quite some time now, and many have started without the big-name push.

For example:

  • A dairy farmer in Alabama…a true salt-of-the-earth type of guy, with a great family and an uncanny ability to make a song about cow poop sound catchy.
  • A Prairie Mama in North Dakota, who I had the pleasure of meeting through social media, and shudder to think of what my life would now be without her. Who tells the story of ag from a first-hand view, yet has spent enough time in the corporate world that she makes it seem so polished and effortless. She has connected Rockin’ Rural Women from across the country. Not only is she an inspiration, but her mother is as well, blogging from the farm and bringing the outside world a little closer to the field…truly connecting the farm to the plate.
  • A busy mom, with 3 Kids and Lots of Pigs, who took an idea and ran with it, and turned it into a GREAT way to connect women and introduce others to life on the farm.
  • A dairy mom, who recently had baby #3, writes a great blog and is willing to step out of the box and do unheard of things…like sell a pig on Twitter.

I could go on…the list would probably be in the hundreds. People, farmers, that I’ve met and make it a priority to share their story, and the story of agriculture, with others through social media.

And they do it without an endorsement deal, they do it without promised reimbursement and they do it out of passion and love for an industry that provides them a great way of life and a lifestyle that many could only dream about.

No, it may not be the golden arches, but I’m confident that although #MeetTheFarmer may be a trending topic on Twitter, the connections that are made will continue to grow and be built through the hard work of dedicated producers.

I’d bet a Big Mac on it.

Preparing for calving

I had been tossing around the idea of doing a post like this for a while now, but never actually wrote it out. But after a dear friend sent someone my direction today for this type of information, I decided that I better get to typing while the juices were flowing.

(Sorry if there are many typos…my desktop is in the shop, and my new keyboard for my new iPad is a tad tough to get used to!)

Anyway, I was asked what kind of things are needed to get ready for calving season, from a new farmwife, getting ready to embark on her first calving season. And since we are just about a month away from calving on our own farm, I thought this was a timely topic. So here’s my calving top 10 list (and please remember, this is a great list for my farm…each operation has their own way of doing things, but this is what works for us):

1) Figure out your schedule ahead of time. Write down appointments, meetings, etc. Make sure that you are both on the same page. That way, if you’re taking night checks (like I do), you can start getting ready for it by going to bed a little earlier. No need to go into calving season already tired and worn out. That’ll come soon enough!

2) Have a working (and effective) alarm clock! The first few nights of getting up every two hours isn’t a problem for me…but the last few weeks seem to be pretty rough. If my alarm clock isn’t obnoxious, I’ll sleep right through it, which can be bad news for a new calf born in subzero temps!

3) Get a good set of walkie-talkies. Charge them. Use them. In our area, cell phones don’t always have the best of signals, especially in the barn. Walkie-talkies can be a God-send. But only if they’re working! 😉 (It also helps if the other party has theirs on them…and on. Right dear?)

4) Have the vet’s number in your phone. And posted near the door. And have the phone readily available…and charged. Hmm…I seem to be speaking from experience, eh? Anyway, there’s nothing worse than searching for the vet’s number at a ridiculous hour…and then realizing you don’t have a phone nearby anyway!

5) Be prepared. Have your supplies on-hand ahead of time, and readily accessible. That includes: calving sleeves, lube, pulling chain, rope, warming box, milk replacer, colostrum, ear tags, ear tag marker, calving record book, baseball bat and whatever else your vet may suggest or request.

 

We have one of these for every calving season, since 1988.

 

 

6) Be prepared for the weather. In our area, we generally have very cold temps and snow. Although this year, we’re going into 2012 with no snow on the ground and above average temperatures! Yay! My calving wardrobe includes a set of Carhartt coveralls (purple, in fact), a pair of Muck boots and a good set of gloves, various hats and a scarf. A good pair of coveralls makes bundling up at 2 a.m. a little less painful, and a good pair of boots make sure my feet stay dry and toasty. Both are very important to me!

7) Have some meals ready ahead of time. Freeze lasagna, have some pizzas on stand-by, whatever is appealing to you. Soups, chili, snacks…and hide some, so when you think you’re out, you have an emergency stash. Unless your husband takes that as some kind of personal challenge to find your hidden treasures, then you’ll go into your stash and come up with empty wrappers. Kids are good for that, too.

8) Don’t forget to pay bills. Set them up on auto-pay, set your cell phone to send you a reminder, whatever may be. Sometimes calving season can seem a little crazy and hectic, and sometimes the days kind of meld into one another. You’ll look at the calendar and realize that a week has gone by…and perhaps you should shower. (Just kidding!)

9) Don’t forget to take time for yourself. Yes, it’s a crazy time, but it’s amazing to watch the new calves playing, watch a heifer loving up on her first-born calf, and experience all the craziness that comes with calving. But you can’t forget to spend a moment or two snuggled on the couch, watching the news before you both fall asleep; enjoy a warm meal together, even if it’s something as simple as warmed-up pizza; and take a moment whenever you can, to thank God for all you’ve been given. I’m going to double up on that last one this year…I couldn’t thank Him enough for the gifts of 2011.

Our cows are normally red...not snow covered!

 

10) Don’t forget to pack your patience. It’ll be tested. When everyone is tired, no one is getting a good nights sleep and tempers are running hot, even the silliest of missteps can set off some fireworks. But just remember, this too shall pass. And before you know it, life will be back to “normal.” Whatever “normal” is.

Dressed to the nines

It was a weekend to remember…and an amazing Saturday at that!

Boss Man and I went to the Inaugural Stockmen’s Foundation Ball, and even though the day started out rough, Saturday ended spectacularly!

But let me start with the pre-story story. I realized that Boss Man didn’t have the right “tools” in his closet for a formal event. Although I know that he could get by with the different shirts we had at home, I was out and about and thought I would get him one that…well, to be truthful, I thought I would get him one that fit. As in buttoned at the top.

I had never been to a Men’s Warehouse, so I decided to stop and see what they had. I had an “interesting” experience to say the least. I knew when I walked in that the gentleman helping me wasn’t going to see things my way. But I gave him a chance. He asked if he could help me, and I told him that I was looking for a shirt that would work well with a white and black dress for a formal event. He asked the size, and I gave him my best guesstimate. (Have you ever tried to get a man to leave the farm early enough to be “fitted” for a shirt? He keeps giving me the measurements from our wedding…and trust me, those don’t work so well any more.)

The man handed me a plain white packaged dress shirt, with off-white-ish buttons. I asked if he happened to have anything more “western.” He stared at me as if I had grown a second head. He asked what I meant, and I told him that my husband happened to prefer his dress shirts to snap up the front, instead of button. I must have made a major faux pas there, because he kind of sniffled, and proceeded to tell me that, “buttons are what makes a shirt formal. Not snaps.”

Hmmm…I don’t know if I agree with that. I mean, I’ve seen George Strait looking mighty fine at plenty of red carpet events. And I do believe that some of those shirts had snaps on them. Although, I must confess that I sometimes get distracted looking at George Strait and don’t always pay attention to his shirt closures. Same goes for Kenny Chesney, Trace Adkins, Jason Aldean, Tim McGraw…ummm…what was it I was talking about again? Sorry, got a bit distracted there.

Anyway, my point is that western wear can look just as formal and nice as a regular suit. So I put the gentleman’s suggested starched shirt back and headed to RCC, where I should have just started. I found a great western shirt that looked spectacular, including the pearl snaps on the front.

We went to our ball, we danced, we visited with friends (old and new) and we had an amazing time. And didn’t look too bad either.

Cleaned up and off the farm...hardly recognize us!

On a sad note: last week Monday I asked for prayers for my mom’s best friend, Darlene, who was in desperate need of a liver transplant. I ask that you now keep Darlene’s family in your prayers, as she passed on last evening. The heavens have indeed gained a beautiful angel…and one that my grandma certainly greeted with open arms!

Watching out for #BSLabels

So, what’s a #BSLabel? Well, it’s one of those things that make a REAL great marketing plan…but don’t have much fact behind it. Or maybe it’s something so elementary that it isn’t needed on a label.

Like boneless bananas.

Or perhaps gluten-free fruit.

You will find these labels everywhere. And unsuspecting consumers fall for them. A lot.

Today I’m going to shed some light on one I found in my own grocery store. And it’s pretty comical…in a what-won’t-you-say-to-try-to-make-a-buck sort of way.

Check it out:

Here are two different cereal’s. One is a “natural” cereal, made with renewable energy and packaged in a box that’s recyclable! (Let’s just take this one step at a time, don’t jump ahead of me now!)

Well, maybe Mom's Best isn't really her best effort. But great marketing!

The other is a store-brand version of the same cereal (even same shapes!):

Just a plain-old sugar-sweetened regular cereal.

Let’s start off with one of it’s number one claims. (For comparison’s sake, we’ll call them Mom’s and Treasures.) Mom’s has NO high fructose corn syrup. Treasure lists HFCS on its label. But wait a minute…upon further inspection Mom’s has evaporated milled sugar, dextrose AND regular corn syrup.

So what’s the difference between HFCS and regular corn syrup? Well, basically just one chemical process. Where regular corn syrup is concentrated, making the sugar content higher, necessitating less syrup for the same amount of sweetness. That’s about it in a nutshell. (It’s way more complicated and scientific than that, but you get the picture, right? If not, Google it.)

Well, let’s take a further look at the nutritional breakdowns. That’s where I become a little surprised.

Compare the two labels...it's a little shocking to read the difference.

Here’s the breakdown:

Cereal type                  Mom’s                               Treasure

Vitamin A                        0%                                   10%

Vitamin C                         0%                                   10%

Calcium                           10%                                   10%

Iron                                     4%                                   50%

Vitamin D                          0%                                   10%

Thiamin                              8%                                    25%

Riboflavin                          2%                                    25%

Niacin                                  0%                                    25%

Vitamin B6                         0%                                    25%

Folate (Folic Acid)          2%                                    50%

Vitamin B12                       0%                                    25%

Zinc                                        2%                                    25%

So “Mom’s Best” might not actually be the “best.” But let’s move on. Hmmm…serving size the same? Check. Well, then the other information, like calorie count and stuff must be way off, right? Wrong.

According to the packaging, Mom’s has 120 calories, which includes 10 calories from fat. The same goes for Treasure. What about total fat? Same. Cholesterol? Same. Sodium? Same. Potassium? Same. Total carbohydrates? Oops. We have a difference here. Mom’s has 24 grams…and Treasure has a whopping 25 grams. Protein? Same.

Hmmm…well, the packaging. That makes a difference, right? Mom’s advertises that the carton is made from 100% recycled paperboard, with a minimum of 35% post-consumer content. That must blow Treasure out of the water, right? Wrong again. Treasure has the exact same label. Mom’s does say that the carton, “Can be recycled when it’s empty. Dig in!” Well, guess what? So can Treasure.

Guess what?!? They can BOTH be recycled!

So what’s the problem? People are free to market as they choose, right? And I completely agree. But it’s also our responsibility, as consumers, to sort through the garbage and figure out which labels have true value and meaning, and which ones are #BSLabels. And don’t get me wrong, there’s nothing wrong with choosing either one of these cereals…if you know why you’re choosing them.

If you don’t think there’s a difference, I have some boneless bananas to sell you.

Want to read more? Check out this post on peanut butter by The Farmer’s Life.

Thankful Thursday – Children on the Farm

Normally I don’t discuss a lot of political stuff and government-type news. We get enough of that every day, I feel. But this latest proposal hits close to home…in fact, it hits our family directly, and possibly yours, too.

The US Department of Labor has submitted proposed new “rules” regarding children under the age of 18 working agricultural and non-agricultural jobs. Some of them make sense, and seem almost silly that we need to have a law for it. (Who truly believes that a 16-year-old should be allowed to work with dynamite?) Yet others would severely affect our farm…and many farms across the country.

The proposed laws would eliminate children from the farm-labor work force, or at least not without proper training and certification. Sounds great, right? I’m all for more safety on the farm. But upon closer inspection, these rules do very little to ensure safety and do a lot to infringe upon farm families.

For instance, a child would no longer be able to pick up sticks and branches around the yard while Mom or Dad is using a chainsaw, or some other mechanical method to bring down trees and shrubs. (Actually, the child couldn’t be using ANY power tool…that would include battery-operated drills, screwdrivers, etc.) The only exemption would be if Mom and Dad own the farm wholly on their own (not in cooperation with someone else, including family). I know that not everyone is aware of this, but many farms incorporate and set up business structures, so that success can be shared throughout the family equally, same as expenses.

Is this the closest he'll get?

Another portion of the proposed rules states that a child under the age of 16 could not work “on a farm in a yard, pen or stall occupied by a bull, boar, stud horse maintained for breeding purposes, sow with suckling pigs, or cow with newborn calf (with umbilical cord present).”

Trust me, as a mother of four young children, our house already has laws and rules in place regarding what our kids can and cannot do, including not being anywhere near the bulls, staying out of the yard when the cows are calving, etc. But now would we be open to fines if our children were to go into the barn to feed the cats while cows were in the barn with their calves? (And just to clarify, there are pens that keep each cow/calf separate and out of the main part of the barn.)

EJ, keeping me company while waiting for the silage cutter to be fixed.

And yet one more silly section would make it against the rules for anyone under the age of 18 to even ride IN a tractor with someone who is working, or in the process of working.

How in the world are we supposed to educate and involve the next generation? What about those that don’t have farm backgrounds, but are interested in becoming involved in agriculture? How do we tell the next generation that we don’t want their help, until they’re adults? One thing I have learned quickly, raising four boys, is that the more involved I get them earlier on, the more they enjoy and want to learn about the farm. If you leave them out, where will farming be in 40-50 years?

Waiting his turn...his dad is in the tractor, his grandpa is in the combine. Is his future in jeopardy?

And what about 4-H?

The answer is not clear. Would children be able to show their animals if their parents weren’t direct owners of their operations? Would they be able to sell their livestock and receive the money for college funds, as so many kids in 4-H do?

My oldest two have found excitement and education in 4-H. Is that in jeopardy as well?

I understand the need to update regulations…the present set hasn’t been updated since 1970. Yet, can common sense come into play, please? They rattle off statistics of children that are injured or killed in farm accidents, but if you look closely, some of those statistics are misleading.

One such example they give is a 17-year-old who was illegally employed and was a fatality in an accident. The way I look at it, if the child was already illegally employed, then changing the laws would do nothing to ensure that child’s safety. Laws only protect those that follow them.

Yes, I’m all for protecting our children, especially those that live on or near farms, but we cannot protect our children while making their home off-limits and telling them that they’re not wanted, or needed, on the farm. That’s a disservice to all.

Comments on the proposed changes are being accepted through TODAY, please make your voice heard. Visit www.regulations.gov, it’s RIN 1245-AA06.

Today is Thankful Thursday. Today I am thankful that my children can be raised on our farm, in a safe and loving home. I’m thankful that I, as a parent, can teach and instill in my children the love and respect for the farm that it deserves. But it’s MY job to be a parent…not my government’s.

Wordless Wednesday – Winds of Change

This summer we were hit hard by a storm. Although it was not ruled a tornado, just straight-line winds in excess of 125 mph. Yeah, the wind blew a little. There was not a building on the farm that wasn’t damaged…and Boss Man is lucky to be alive. You can read about it here.

Harvest finished early this year, giving us time to get things taken care of before snow flies. And here it is, almost Dec. 1, and still no snow. Amazing!

So Boss Man, his dad and a friend worked on repairing the damage.

This is the west end of the shop Mark was in when the storm hit. The whole side is caved in.

 

And now it looks like this:

Good as new!

 

The old wooden bins that used to set on the east side of the farmstead were blown away:

This bin should be sitting on the cement slab...the other bin is strewn across our corn field.

 

That area now looks like this:

EJ has instructed me that these bins are for his corns. Dad gets to use the big ones further east of the farm.

 

Sometimes, when we’re not ready to adjust to change, the decision is taken out of our hands. The best we can hope for is to hang on for the ride and sort things out when all is said and done.

We still have a few roofs to fix, garage doors to put on, fence to mend and a barn to put back together, but God has blessed us so far…and I know we’ll get it done. One step at a time, that’s the way it all goes.

 

Trucker Tuesday

Cross one thing off my bucket list…I can drive a semi. OK, not only do I have the ABILITY to drive a semi, I actually did it. This morning. By myself. With a load of straw. And nothing fell off. Really.

What? It’s not your dream to drive a semi? Well, it wasn’t mine either. But when the boys got on the bus this morning, the house phone rang and Boss Man was in a bind. He needed to get the straw bales off the field before the cows came home…today. I know, I know, nothing like waiting for the last minute. But it encouraged me to bite the bullet and say, “Sure!”

This was the view through my windshield:

Big rig mama, that's right!

 

I will admit, all the buttons and switches and doodads kind of fascinated me. But I didn’t play and stuck to the guidelines given. And I would do it again, in a heartbeat!

Some days, when I’m all wrapped up in kids and house-stuff and dishes and laundry, I wish that I was more involved in the day-to-day activities on the farm. I know I’ll have my time (once some of the wee ones aren’t so wee), but I love being outdoors. And the thought of spending a day in the peace and quiet of a tractor is like balm to my soul.

But for now, I’ll enjoy each of these little snippets of farm life that I get to enjoy. Who knows when the next one will come!

Yes, those are black fuzzy slip-ons...I didn't say I was DRESSED to drive semi, just that I was able to! 🙂

Wordless Wednesday – Corn Chopping (AKA Silage Cutting)

I was going through some of my older photos…and I realized that I hadn’t shared the shots that my 4-year-old took while we were driving truck for silage cutting.  Some of them are so funny, that I have to share.

EJ definitely has an eye for photography!

Today's post, brought to you by 4-year-old EJ.

 

 

Chopper at work...well, actually at rest, but getting ready to work.

 

 

Self-portrait. We'll call this, "EJ - Through the Looking Glass"

 

 

Chopper, at work again.

 

 

Up close shot of silage flying around.

 

 

Well, where would we be without our hands?

 

 

Had to get a shot in of his favorite person/mentor...Mr. Shorty.

 

 

Thankful Thursday – North Dakota

What? I’m thankful for the state I live in? Really? You betcha!

Yesterday North Dakota (and to be fair, South Dakota) celebrated their “birthdays,” or the day that they were signed into the union. And although I complain about the 40 below temps, 100 inches plus of snow and other wonderful issues that come with winter, I truly love my state.

First of all, we have a budget surplus. For those that don’t understand what that means, it means that we take in more money than we spend. Shocking. I know.

Second, we have more jobs than we have people to work. No, this doesn’t mean we have NO unemployed people, but there are definitely employment opportunities that are open, for many, many people. The key would be work ethic, responsibility and eagerness to actually work. It’s part of the reason that while much of the country is slipping backwards, we’re actually looking to the future and planning ahead. Another shocker. I know.

Third, I feel safe where I live. Now, that’s not to say that there aren’t dangerous areas in ND, but right now, we’ve got it pretty good. And if you come in my yard, let me warn you that my two black labs will lick you to death if you’re friendly, but harass us, and they’re on their guard. And I hunt…if you get what I mean.

Our new puppy, Maggie, and our old foster-dog, Junior.

 

 

Fourth, I know my neighbors. Sometimes that’s not such a good thing, but for the most part, I feel blessed to know that if my kids are doing something they shouldn’t be, someone will tell me. It used to drive me nuts as a child, now I dig it.

Speaking of digging. Did I mention snow?

Now THAT's a snow bank!

 

 

Once upon a time, I tried to escape ND. I thought it was a mind-suck and a place that people came to die. I despised it, and everything it stood for. Thanks be to God that those times came and went quickly! I love my rural life, I love my prairie-dwelling companions and I wouldn’t trade it for the world…well, except for maybe a week or two.

Love sundogs and sunsets on the prairie!

 

 

Why Do I Hunt?

I’ve posted several times about my love for hunting. I was raised with the hunting tradition, it was something that my family did together…and it provided food for our family. But that’s not ALL that hunting is about.

Apparently being a mom that hunts makes me weird. I can live with that.

 

 

Through hunting, I have actually learned a lot about caring for wildlife, conserving their resources, and what can happen when the number of wildlife is left unchecked, and not enough resources are provided for them. In fact, last year we lived through one of the worst years ever for wildlife issues on our farm.

As the deer eat away at the bottom bales, the whole stack becomes unstable.

 

 

It started off innocently enough. One afternoon, there were a few deer in our hay yard. My husband has no issues with a few deer. He realizes that when the winter’s get tough, wildlife needs to find feed somewhere…and we were convenient. We did our best to encourage them to leave. I walked through the hay yard often, we drove through the yard, our dog roamed the yard, etc. Yet, before we knew it, the numbers skyrocketed. We went from a few deer, to a few hundred, to probably over 1,000 deer. We called our state Game and Fish officials, and received little help. We called neighbors and local wildlife enthusiasts, but little was done.

That isn't just dirt on the horizon. Those are hundreds of deer, still making our yard home.

 

 

Our yard was a popular place for people to come looking. They drove through and watched the deer, some wanted to hunt for sheds (the antlers that bucks lose in the winter), others just wanted to see what it looked like. And then the deer started to die. It wasn’t one or two. More than 180 deer died in our hay yard. They pooped, they peed, they made a mess and destroyed our hay…and then they had the audacity to die. It was another mess to clean up.

We learned a lesson or two last winter/spring. Hunting is not just a “sport.” It’s not just a way to provide food for a family. It’s necessary to provide balance and keep wildlife healthy. Too many animals in one area is not a good thing, for the animal or for the landowner. We will do more this year to keep the problems at bay. If we’re expected to bear this burden, then we will do so on our terms.

Already we have had two deer taken on our land during the youth season. It was a great opportunity to introduce some young people to hunting, and it started early pressure on the deer in our area. In just three days, regular deer gun season starts…and I’m hoping that it’s a successful one (meaning that a majority of deer tags are filled).

And if you happen to be a North Dakota hunter, and you happen to have a deer tag, but you happen to not need, nor want, the venison (deer meat)…then let me remind you of the Feeding Families, Meating Needs program available. You can donate your meat to local food banks, which will provide that food to people in need.

When I think of the amount of meat that was destroyed and wasted last year, it makes me almost ill. Add that into the amount of hay we lost, the amount of time it took to clean up the mess and the resources that were used…no one can afford those types of springs.