I’m a hypocrite

I’ve been up a lot the last few nights. We head to Mayo in a few weeks again. This time it’s for lots and lots of testing…developmental testing. George will be the big 3 in April, and that’s when he graduates from Infant Development into a school-district led program (if he qualifies and we decide to go down that route).

Guess who's going to be the big 3 in April?

So why am I a hypocrite? Trust me. I didn’t come to that conclusion easily. And it’s not something I enjoy admitting, but I think it’s true. You see…I’ve been so busy planning for George’s future, that I forgot to let him live today.

Let me explain.

George doesn’t handle illness well. He dehydrates quickly and goes down hill fast. You can ask our speech therapist who was here last week when he became sick. He went from fine and playing to physically ill and very little response in a matter of minutes. By the end of the week, we were in the hospital. The culprit? Strep.

You can't see me!

There I am!

Which is funny, because we had his tonsils and adenoids removed in August to try to help with limiting his strep infections. We’ve had 3 positive strep tests since. I shudder to think what it would have been like without the surgery though.

So, now what.

We need to start making decisions. Like, do we send him to preschool? Are we going to send him to school? Continue speech therapy in a school setting? And I became so wrapped up in planning out his future, that I forgot about today.

He’s a little boy, and little boys want to play, and get muddy and make a mess. They don’t worry about developmental scores, school choices and speech therapy. They want to play with the calves, tease the puppy and make their brothers miserable.

I spent so much time reading about what could happen, that I missed what was happening.

I can’t promise that I won’t spend any more late-nights with tears in my eyes as I watch George sleep. I can’t promise that I won’t go into overprotective mother-hen mode again. But I can promise that I’ll try to let go of my planning tendencies and embrace today for what it is…another day with my children.

No, I can’t forget what the statistics tell me, I can’t pretend that there are not times when George is truly in danger…but I can’t forget that a life without living is hardly a life at all.

I’ve read the statistics, but I forgot one thing…God hasn’t finished writing George’s story yet. And those are the only statistics that matter.

Protecting their future

I never used to be a political person…well, at least not much. I had general ideas about where I thought our country stood, and felt that there were so many better-educated, passionate folks that could speak for me better than I could.

I was wrong.

I’m learning rather quickly that if I don’t speak up for what my family needs, then no one else will. And I will do everything I can to make sure that my children’s future is not jeopardized by an organization that attacks our livelihood, without taking the time to understand it.

Right now, EJ plays in the dirt...but I hope that someday he'll be able to farm with his dad. I'm doing my part to guarantee that. Will you?

 

What am I talking about? There is a group of individuals that have started a petition drive to collect signatures in support of a constitutional amendment that will safeguard farming and ranching in North Dakota. This amendment will guarantee that groups such as PETA and HSUS will not be able to manipulate the ballot initiative system in North Dakota and pass laws that will jeopardize our economy, our way of life and the future of our state.

The amendment simply states, “The right of farmers and ranchers to engage in modern farming and ranching practices shall be forever guaranteed in this state. No law shall be enacted which abridges the right of farmers and ranchers to employ agricultural technology, modern livestock production and ranching practices.

It’s straight, to-the-point and flexible enough to stand the test of time.

When asked about what this amendment would do, perhaps it would be easier to tell you what it isn’t…this isn’t about size of farm, types of farming, or allowing animal abuses to take place. It won’t supersede federal laws, criminal complaints or compromise zoning-type issues. It has nothing to do with farming systems, and everything to do with farming practices.

But North Dakota is an agricultural state. We would never do anything to harm our biggest industry. Right?

Did you know that ballot initiatives are already planned for our state by HSUS? We’re not talking about a far-distant, hard-to-imagine future. We’re talking about here and now.

Do you have questions? Ask and I’ll answer them or check out this link and see if your questions have already been answered. If I can’t answer, I have a whole slug of people who can (and I’m not afraid to use them!). Do you want to know how to find a petition to sign? Email me at wagntales@gmail.com and I’ll connect you to someone near you that has a petition. (You need to have been a North Dakota resident for 30 days, at least 18 years old and have a residential address…oh, and a US citizen.)

Instead of playing catch up, it’s time to take a stand and support those that make North Dakota the great state that it is.

Thank you to North Dakota Farm Bureau, North Dakota Stockmen’s Association and all other organizations in the state of North Dakota that support this effort. My boys thank you, too.

Common thread

A young boy, without a care in the world…a young woman, who followed her dreams…a man in retirement, making plans to enjoy himself. What could they possibly have in common?

Well, unfortunately, what they have in common is all too common…cancer.

This past week has been an overly tough one for me. But I’ve decided to turn the new month into a new goal…a battle against cancer, if you may.

I’m tired of this disease that takes, takes, takes. I’m tired of losing friends, family and loved ones in a battle that can be so one-sided. I’m just so tired of it all.

No, I understand that it won’t be changed today, or tomorrow, but someday…yes, someday…I’m confident that we will be able to provide better options for those that are faced with these battles. Science is there, we just need to support it.

And so, with that I’m declaring March Madness as my war on cancer month. A friend of mine has started a Relay for Life page, rounding up some social media friends and others to raise funds for cancer research. It’s a great cause and one that I fully support. And I’m choosing to support her efforts in an unusual way.

Kelly doesn’t know this yet, but I have heard somewhere that there is someone willing to match her goal of $315 raised, if she makes it to her goal by the end of the month. You can check out her progress (and give!) here.

As I’m writing this, my brother is sitting beside his friend, Jackie, in the hospital…waiting for her pain and suffering to end. A little more than a month ago, my uncle was planning his annual fishing trip to North Dakota, but we traveled to Wisconsin for a funeral instead.

Cancer is a common thread for so many, but as you learn quickly when cancer touches your family, you’re never in the battle alone.

If you would like to share a word of encouragement with Samuel and his family, you can find his CaringBridge site here…and you can follow along with Leontien’s battle here, or click on the link in the upper right-hand corner.

The way to a boy’s heart…

Is apparently through his…feet?

Just a few minutes ago, the mailman brought a package to the door that wouldn’t fit in the mailbox. I had an idea about what it was, so I asked EJ if he wanted to open it…

and I have the happiest boy on this side of the county.

EJ opened new boots in today's mail! And they're "tractor boots." How cool is that?

 

Yes, I splurged a little, but not too much. They were on sale through Zulilly (I l-o-v-e that site, by the way) and they are John Deere boots. I knew he would love them, but I didn’t know that they come with a little surprise…

Box for boots, and a BARN!

 

The box that the boots come in turns into a barn! How cool is that! I had to fold some pieces together, but it’s all one piece, and I have one little boy in heaven.

Checking to make sure there's enough room for his tractors.

 

Now, normally I would buy his boots from a thrift store, or off Craigslist, or something like that. It’s not that we can’t afford to buy brand new boots, but really, let’s be sensible. If their main purpose is going to be walking through mud, riding in tractors and traipsing through a barn full of….manure…would it make sense to buy them new?

I’m pretty sure the cows don’t care. And Iknow that EJ doesn’t. But these were a special surprise, and worth every dime, just to hear the squeals of joy.

The box is even printed on the inside. "Just like ours, Mom!"

 

In a world where demands and “I deserve”s are heard more than thank-you’s, hearing my not-so-little boy exclaim with appreciation and tell me that he’s so thankful for his new boots…well, that’s worth it’s weight in cowboy boots.

And, no…they won’t be allowed in the barn yet, but I imagine they’ll make their way there soon. 😉

Thankful Thursday – Shelter

Our blizzard turned out to be not so much a snow event, as it was a wind event…but it still made me so very grateful. And after the storms in Illinois and elsewhere, I thought it would be appropriate today to give my thanks for shelter.

I'm thankful for shelter for our calves...and a Boss Man that cares for them!

 

The calves love playing in the fresh straw.

 

Snug as a bug in a rug.

 

I'm thankful for the equipment and technology that allows us to care for our animals, like this bale processor.

 

The bale processor (above) grinds up the corn stubble (left over corn stalks) that our farm baled at the end of harvest last year. It provides great bedding for our cows, as well as a treat or two, as they find leftover corn cobs and other goodies in the bedding.

It's kind of like an Easter egg hunt, in your bed.

 

And I’m grateful for our home, and for all of those that make it possible for us to provide shelter for our animals, our children and ourselves.

And as I give thanks for the shelter that we have, I offer prayers and condolences to those that lost their homes and their lives during this week’s storms.

WW – Winter Weather

It had to happen eventually, we all knew it was too good to last. I mean, how can anything that perfect last for too long, right?

No, I’m not talking about the latest in celebrity couple mishaps, I’m talking about winter. After a few month hiatus, she reared her ugly head last night…and we have a day off from school to show for it.

It wasn’t the storm of the century, or anything close to it, but it’s bad enough in its own rights. But I did take a few shots, so sit back in your toasty warm room and enjoy winter at its finest:

A pic as I was coming out of the house last night to check cows.

 

My footprints were disappearing fast behind me!

 

It's letting up, so the cows are coming out to eat.

 

Perhaps I shall call this one, "Snow White?"

 

If you can see, the problem is that it was warm yesterday, so it's not just snow, there's ice underneath.

 

Little ones out to eat their breakfast, all nice and dry.

 

My last hurdle to get through when checking cows this morning...a nice snowbank.

Meet the Corporate Head of our Factory Farm

Yesterday, I heard a lot of talk about the #OccupyOurFoodSupply movement. I read a lot of articles on the downfall of our modern agriculture practices, the need to “get back to the basics,” and the need to reconnect to our food supply.

So I thought that instead of blaming some unknown enemy for placing my farm in a bad light, or blaming consumers for not taking the initiative to actually visit where their food comes from, I would show you, just as I have for the last year and a half.

Meet the corporate head:

Ooh, he's using technology, too!

His name is Mark…and we’ve been married just about 11 years. He eats, sleeps and breathes this farm and this land. There is not a thing that he would ever do that would jeopardize it for the future. Not for his satisfaction, though. No, he has a contract with a group that has his number…and he doesn’t like the consequences of messing that up. Here, meet them:

Our boys...and the future of this farm.

A pretty rough looking bunch, eh?

But the real nasty one to work with is the one in charge of our seed selection, the one that forces what we plant, when, where and how…the one that determines whether or not we can farm next year. I’d like for you to meet:

Mother Nature

That’s right, Mother Nature.

You see, there isn’t a corporation, a seed company, a conglomerate of some epic proportions that determines how we farm. That decision lies solely with us. But, unfortunately, we’re not alone in the game. No matter what we decide, Mother Nature can always turn the tables, and we’ll need to react.

You could ask Mark today what his plans are for this spring, what he intends to plant where, and when he plans to start…and his answer will be, “I’m not sure.” You see, spring is not here yet, winter is not over, and Mother Nature can change a lot between now and then.

Do we have seed ordered? You bet. If you don’t order ahead, you risk not having what you need available, when you need it. Does any company tell us what to plant? No. That decision lies solely with this farm, but we do ask and receive recommendations from several different sources. Including our crop consultant, who tests our soil, tells Mark exactly what is needed, and what his recommendations are for each field.

Our farm is exactly that…it’s our farm. And I’m trying to let the public know that we raise their food on our farm. But we also are raising our farm’s future. And we would never jeopardize either for the sake of the other.

So, go ahead and #occupyourfoodsupply, but please don’t mind if it’s a full room…our farmers are already there.

*Added: Want to learn more about what others are saying? Check out these links:

Hunk of Meat Monday – Chicken, Pork, Deer

It’s been awhile since I’ve had a recipe for Hunk of Meat Monday, but this weekend I tried something that was so out-of-this-world, that I HAD to share it.

It combined chicken, pork and deer (although, the recipe called for dried beef, I only had dried venison on hand). And it was de-lish!

Chicken Breast with Dried Beef

Ingredients

  • 8 chicken breasts, boned, skinned and cut in half (or just get boneless, skinless ones! 🙂 )
  • 1 pkg. dried beef, pulled apart (I used dried venison)
  • 8 slices of bacon (or more, can’t go wrong with bacon…ever)
  • 1 pint sour cream
  • 1 can cream of mushroom soup (I confess, I used cream of chicken)

Venison, chicken breasts and bacon...how can you go wrong?

Line the bottom of a 9X13 pan with dried beef. Roll 1/2 slice bacon around each half of chicken breast and place it on top of the beef. Mix together the sour cream and cream of mushroom soup and spoon over the chicken. Bake at 275* for 3 1/2 hours, uncovered. Can be assembled a day ahead of time and refrigerated. Serves 8.

Oh, and I served it with baked potatoes, so we weren’t in a complete meat coma.

And it was so very, very yummy!

So very, very yummy!

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Kneopfla Hotdish (Knepfla) – German Cooking

I thought I’d kick off this winter-storm weekend with a nice tasty, warm traditional meal.

And bonus points for it being super easy! (Especially with a Kitchenaid! I’m in LOVE!)

Knepfla Hotdish

Ingredients

  • 3 1/2 c. flour
  • 1 tsp. salt
  • 1 egg
  • 1 c. water
  • sausage, ham or meat of your choosing
  • 1/2 pint cream
  • 1 tsp. chicken bouillon

Mix flour, salt, egg and water, until dough ball forms. Cut dough into a kettle of boiling water (I use a kitchen scissors). Boil until done (they will float), about 5-10 minutes. Rinse under cold water.

Yummy, scrumptious deliciousness.

Prepare meat in a skillet (fry the sausage, heat the ham, brown the burger, etc.). Combine 1/2 pint of cream, 1 tsp. chicken bouillon and pepper in a small bowl. Add knepfla to meat and pour cream mixture over the top. Heat through.

It’s yummy, it’s great and it doesn’t take a lot of time.

ENJOY!

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Facts on Farming

A few weeks ago, a question was asked on Facebook by a local news station regarding farmers and government payments. Don’t worry, I won’t go into my feelings about that topic right here…but I do want to try to explain something to those that aren’t involved in agriculture.

It seems as if there is a misconception about farmers. (Not shocking, I know.) But the comment that was made online really struck a chord with me…and it should for you, too. You can read about my reaction here.

But I thought maybe we should have some numbers, so that people can understand what really goes into farming.

These are our "fleet" to bring in the crop. Far from new, but they get the job done.

Now, to be honest with you, I’m using numbers for my area, so things can be markedly different where you’re at…but in the end, it should all pencil out about the same.

Let’s start with the basics. Crops are figured by the acre (which is roughly half a soccer field). So most of the items you purchase to put the crops in and take them off are calculated based on how much it costs per acre. Crops that I will use in these examples are spring wheat, corn and soybeans…some of the more common crops in my area.

Check this out:

Example 1: Spring Wheat

The average yield (crop that they harvest) per acre for spring wheat is 49 bushels/acre in my area. The average market price is estimated at $7.54 per bushel. If you multiply that out, you would come up with an average income of $369.46 per acre. Not too bad, eh?

Well, that just doesn’t happen by itself. Let’s look at what it took to get there. The average direct costs associated with planting, pest management (taking care of bugs), nutrient management (taking care of soil), insurance, fuel, repairs, etc. is $192.92 per acre. Indirect costs, such as overhead, machinery depreciation, purchasing new machinery (usually just new to you, not new-new) and land charges, run about $117.52 per acre. The costs total $310.44 per acre. Hmmm…a little too close to that first number, right?

So, in an average year, planting spring wheat, a farmer can expect to make roughly $59 per acre. And that’s with fuel costs averaged at $3.40/gallon for gas and $3.20/gallon for diesel. We all know what is forecasted for those numbers, right?

I’ll spare you all the rundowns of the other two crops, and just give you the final numbers: Soybeans would average about $103 per acre and corn (for grain) would average about $150 per acre.

So what’s the average farm size in Dickey County (where I live)? It’s 1,100 acres. So let’s say we planted our whole farm to corn, and we had 1,100 acres, we would (according to these numbers) roughly make $165,000. (Also remember, that would be if you planted every acre and were able to harvest it. Most of the time, there are significant areas of drowned-out crops, etc.) And if we planted our whole farm to wheat? $65,000. (And let me tell you, we would never, ever dream to plant our whole farm to one crop. You remember that saying about all your eggs in one basket, right?)

But seriously, folks, that’s not how it works. Those are the numbers we shoot for and strive to reach…and like most professions, very little goes as planned.

For example (and these hit a little too close to home): imagine having to harvest all your wheat in one direction, doubling your fuel costs. Or having a pest move in, doubling your pest management inputs. Or having a wet spring, dry summer, late fall, whatever have you may, lowering your yields substantially.

No, to be honest, farmers on a national average follow this graphic a little more closely:

And that would be why so many farmers, and/or their partners, seek off-farm employment.

But we will plant a crop this spring, in hopes that we’ll meet or exceed our goal yields, while trimming as much off the expenses as we can…just like any good business person would do.

And that’s a fact.

P.S. I would especially like to thank Kacey Holm, our county extension agent, for his assistance in getting me these numbers. Extension ROCKS!