Silence

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Another 45 have died. I know because I counted them. Add in the two dozen or more from before, and that seems to be a pretty significant number. (And apparently the coyotes can’t keep up.) According to Game and Fish literature, it’s expected that about 10 percent of a population will perish through the winter, especially in high-stressed areas. If this is an accurate percentage, then we definitely had more than 500 deer in our yard.

We were working on a bill that would have allowed unfilled deer licenses to be used in areas that are facing extreme amounts of deer pressure. These tags were ones that the Game and Fish Department had already sold and profitted from, I’m assuming with the intentions that they would be filled. If the Game and Fish Department deemed an area a “problem,” then December through March 15, the tags could have been filled.

A perfect solution? Of course not. Another tool in the tool box? Certainly. Apparently continuing on with the status quo isn’t working.

One of the legislators that I contacted regarding the issue was kind enough to reply. He told us that they are sending the bill to a “special committee” to come up with another idea, perhaps with food plots and feeding areas. They don’t want to see the deer shot. My question is why? These are tags that were already paid for and calculated by Game and Fish as being acceptable to lower deer numbers.

Somewhere, somehow, we need to start thinking outside the box and trying something new.

Rain, sleet or snow

Farmers and ranchers are responsible for their livestock, their land, their resources, whether it’s raining in the south, or snowing in the north. That fact is true, even during a blizzard.

Our cows are normally red...not snow covered!

This afternoon a very strong storm hit our area. Now, compared to the tsunami that rocked Japan and the destruction felt in other areas afterward, what we were dealing with was small potatoes. But for our cattle, they still relied on us for safety, shelter and food.

That’s why Boss Man spent most of the evening in the barn, or out in the lot, covered in snow, not seeing more than a few feet in front of him, making sure that no new calves were born out in the terrible conditions.

This was the travel map for North Dakota for this evening. Fun!

And I went out this evening, once things had settled down a little bit, to make sure things were still good to go.

I'm on the cutting edge of blizzard fashion, I know.

Although this video isn’t the best, you can still hear the wind whipping through our trees. But rest assured, if the conditions weren’t improving, the cattle wouldn’t be out eating and they wouldn’t have been starting to move around.

They know WAY more than a meteorologist! 🙂

Battle weary

It’s been one of those days. You know, the type of day where you just can’t wait to crawl into bed, knowing that when you open your eyes, at least it will be a different day?

Tonight, let me focus on the problem we HAVE NOT gotten rid of yet (check here and here for reminders as to what’s been going on)…and that would be deer. That’s right, they’re still here. And for argument’s sake, let’s just say the number is 500.

 

The deer are dying in and on our feed supply for our cattle.

Boss Man is trying to put plans in place so that we’re able to be better prepared for next year. Apparently this year is a loss. We will never get back what the hay was worth that has been destroyed. (Think in the terms of multiple thousands.) There is nothing we can do about that. So we need to move ahead.

 

He spoke with North Dakota Game and Fish today. They are less than receptive to assisting. According to them, we have been uncooperative. By uncooperative, they mean that we were not interested in the only plan that they came up with. This “plan” was to wrap our bales with a plastic wrap, that would supposedly deter the deer from eating our hay.

Every person we have spoken to regarding the plastic wrap has claimed that it does NOT work. Not only are there problems with the wrap coming undone, or stacks falling over, but remember that we’re trying to sell our hay that is salvageable. That means that we would have to wrap and unwrap bales each time we were moving or grinding hay. We would also have to dispose of the wrap as we were using the hay.

Another concern we had with the hay wrap was that once the deer made our yard their winter habitat, without STRONG encouragement, they would still be in our yard, just forced to feed with our cattle. The deer are a danger to our herd, just by being in their feed supply. But the danger would be even greater if they were nose-to-nose and feeding out of the same bunk.

So, by trying to protect our livestock, while still being conscientious of the wildlife, we are now deemed uncooperative. Thank you.

Tonight, Mark decided to be proactive and try to call some of the neighboring landowners, making them aware of what the problem is, and asking if we could all be more receptive to allowing hunters access to prime hunting land.

The first call was to a “neighbor” who happens to own a hunting lodge and guide service. He basically thanked my husband for ruining his evening, told him not to tell him how to run his business and hung up the phone.

Most of the other phone calls went very well. Most people understand what the problem is, and are willing to do what they can to help. Here’s hoping that they remember next fall.

Here’s what I’d like to remind Game and Fish: this isn’t just another hay yard, another complaining farmer, another “problem” that they’d rather not deal with. This is MY hay yard, MY herd and MY sons’ futures. I have four boys that I hope have the opportunity to continue to make this farmstead their home, and continue to live and prosper in North Dakota.

I hope and pray it’s not just a dream.

And by the way, if you’re looking for a place to hunt this coming fall, I can hook you up…bring your family, your friends and your neighbors!

Yeah, they call me Grace

Uh oh. I think I’ve really done a number now. Yeah, I went almost all winter without a problem. In fact, I think the last time I saw a doctor was my check-up after George was born. But I’m guessing I’ll be heading in soon.

I can’t lift my left arm. As in, it hurts to put on my jacket. Lifting George is almost impossible. Typing is OK, but only because I use my fingers, and don’t move my arm.

You see, it’s winter here in North Dakota. And with winter comes snow…and ice. With ice comes quick trips to meet the ground. But the problem was that I didn’t let myself fall gracefully. Nope, I had to go “Val” it up and make it painful. I somehow jammed my shoulder. The silver lining? It’s my left arm, not my right. (You see? There’s a silver lining in EVERY situation, you just have to look a little harder sometimes.)

I’m guessing I have some tears in there. I’m guessing it’ll be a bit before it feels better. And I’m guessing that this is going to be a long spring.

Maybe, if I’m lucky enough, I’ll fall again and knock it back to normal? Hey, a gal can dream, can’t she?

It’s time to go out again and check cows. My wishes are that 1) #70 hasn’t calved and I can actually get her to the barn this time, 2) if I DO fall, that I don’t break anything, and 3) it’s 70 degrees outside. (Hey, as long as I’m wishing here, I might as well throw in one big one, just to make the others seem more plausible.)

Good night! And if I don’t wave to you tomorrow, it’s not because I don’t want to, it’s because I can’t! 😉

We have a ways to go

Well, once again my blog stats have amazed me. Today one of the search terms that directed someone to my blog was, “Where does ground beef come from?”

Really?

Well, this is where they were led, but I’m hoping they followed a long a bit and maybe learned a thing or two about raising beef. Although, I’m OK with them knowing where I stand on Taco Bell as well! 😉

To me, this just goes to prove that we have a long ways to go yet, before we can consider our jobs successful. Yes, social media is reaching the consumer, and yes, we are finally opening up the communication between the plate and the pasture, but we can improve.

And I can’t wait!

Oh, and to answer the question…this is where ground beef comes from:

The source of some of the world's best ground beef!

Come along on a calf check!

So, I thought maybe today you would like to go on a little walk with me, and check out some cows, to see if any calved.

Here we go!

Unfortunately, it was a pretty uneventful check, but my next round out was a little more eventful…


I’ll take some pics of the new calf tomorrow, and post an update.

A new twist

So, I’ve written quite a bit about our deer problems. But now they’ve taken a whole different turn. Now the deer are dying.

I don’t mean that one or two has met its maker in a peaceful ceremony performed by the deer-healer. No, we’re talking more than a dozen of them, all lying in our feed. I actually believe that there are at least two dozen carcasses, but I’m not interested in actually going out and counting. Here, see for yourself.

So, yeah, it’s a problem. And here’s the kicker…why are they dying? There’s plenty of feed (although, truth be told, deer aren’t meant to eat dairy-quality alfalfa, so that could be part of the problem), they’ve made nice little burrows in our haystacks, which should be providing excellent cover. Do they have diseases? Are they sick?

Next comes, what will happen to our feed? Is our herd at risk?

The master-minds at Game and Fish are supposed to be here in the morning. One of our neighbors called them this evening. It seems that one of the deer decided to die next to his house. Even kicked the house as it was taking its last breaths. I’m very sorry that the deer caused such a commotion, but I’m grateful that our neighbor called Game and Fish to complain. Perhaps if we’re not the only ones calling, they’ll start paying more attention.

Well, I better head to bed. There’ll be a long night of checking cows, since it’s so cold tonight. Plus today was a very stressful, crazy day. I’ll tell you more about it later.

If I remember.

Blame game

I’ve been trying to catch up on some reading, which isn’t an easy task with little ones suffering from cabin fever. But an article that ran on the front page of last week’s AgWeek really got me to thinking.

You see, I’ve been repeatedly told on numerous websites, blogs, article comments, etc., that part of the blame for our country becoming increasingly obese is the amount of meat that is consumed…namely, beef.

Yet, according to the cover article (and facts, stats from the USDA), beef consumption in the U.S. is down by almost 20 pounds per person since 1985. That’s right, our country may be becoming more obese, but the amount of beef consumed can’t possibly be the cause.

This is how our beef gets from pasture to plate.

Now, don’t get me wrong, I’m not shocked by this information. I never bought into the argument that consuming beef is the issue with an ever-growing America. But it was interesting to actually see the numbers, right there, in black and white.

So, the next time someone tries to tell me that my family’s herd is part of the problem, not a solution, I’ll just kindly remind them of all the great-tasting, quickly-prepared cuts of lean meats available, and merrily go about my way.

You just can’t argue with ignorance.

On the calving front

We have about 40 cows that have calved now, with about 135 or so to go. Since we calve in February and March, in the great warm state of North Dakota, I thought I should explain how all this works.

You see, the state of North Dakota tends to get kinda cold in the winter. And since we prefer our calves to be the living, breathing kind, we try to make sure that each calf is born in the barn. Since that is almost impossible, we at least try to get the calf into the barn as quickly as possible, so that frostbite damage is minimal.

How do we do this?

Boss Man and I take turns checking the cows, constantly. As in every 2 hours. Unless it’s really cold or storming, then we check more often. Yep, that’s right, every 2 hours max. This means that every 2 hours someone is bundling up, heading outside and checking each and every cow behind the house. Right now there’s about 80 that we’re watching. (Cows cycle, just like humans, so we use ultrasound technology to date the development of the calf in the fall, which gives us a pretty good idea as to when they may be born in the spring.)

I’ve been pretty lucky so far, I haven’t had to chase any cows in during my checks, just call Mark a time or two when a calf was born outside. Until tonight. As we speak, a heifer is in the barn, ready to have her calf any minute. I will check on her in a few minutes, and if she hasn’t had her calf, then I will need to wake up my husband and have him use his expertise to help her. Hopefully I will go down to the barn, be greeted with a fresh pair of eyes and all will be well, and my hubby will be able to enjoy another few minutes of sleep.

And then I’ll be able to catch a few winks myself…at least that’s the plan.

The storm within

After a week or so of really great weather, Mother Nature decided to remind us once again that she is definitely in charge. I’m sitting at my computer at 11 p.m., already knowing that school has been delayed by two hours tomorrow morning.

What does the bad weather mean to someone calving? Well, it means no sleep.

Since we are in a full-scale blizzard, Mark and I are checking the cows every hour. So, I’ve been taking the first few hours of checks. And, to tell you the truth, I’m exhausted. Going out and checking cows is tiring. Doing so every two hours is tiring. Doing it every hour…well, you can about imagine.

The worst part isn’t going out and checking. The worst part is knowing that you’re nice and toasty warm inside. Then bundling up in multiple layers, getting nice and warm and sweaty while doing so. Then, once everything is on (my attire: two pairs of pants, double socks, two sweatshirts, heavy jacket, gloves, hat, hood, scarf, Muck boots), grabbing the spotlight and heading out behind the house.

Our lot that we have the cows that are calving in is behind the house, at the bottom of the hill, which is great when going out. Unless it’s icy. Then, after walking through snow (sometimes knee-deep or more) and checking out 80-some cow-butts (Boss Man says that a cow just “looks off,” but I need to see physical proof that something is going on, like a balloon-looking bag of blood and water hanging out her rear, or toes sticking out, or a calf laying on the ground next to her!), I tredge back up the hill to the house.

It’s while out there, in -10 or colder weather, with the snowing freezing my eyelashes to my scarf, checking out some beautiful bovine behinds, that my mind starts to wander. And I’ve been hit lately with a storm inside me, which is part of the reason why my blog has been quiet.

With George’s potential diagnosis, and all that it entails, I’ve been contemplating the future…and fighting the battles within. I know that worrying doesn’t help any, but guess what, I’m a mom…how can I not? And I think it would be pretty ignorant of me to not be prepared for things to be rough at times. I know they will be.

I know that we’ll have hospitalizations. I know that I’ll have to deal with physicians that don’t have a clue as to what I’m talking about, and may not even take me seriously. I know that I’ll even have family that won’t understand what I’m going through, or where I’m coming from.

And then there will be the school system. The insurance company. The state. The pharmacies.

But for tonight, there’s a storm brewing outside…and that out-trumps the one in.