Calving season has started

Yesterday was a day to mark down on our calendars – literally. We had two heifers calve, which means that calving season has officially begun. Unfortunately, one calf was born dead, which is always a hard situation to take.

So what went wrong? Well, somehow, during the birthing process, the calf ended up having a foot back. You see, a calf should be born like this:

But instead, it looked something like this:

And Boss Man did what he could to bring the foot forward, so the calf could be born safely, but sometimes it doesn’t work out…and this was one of those cases. We do our best not to intervene unless we have to, but you never know what Mother Nature has in store for you.

This morning I was fortunate to go out right at sunrise. And with the new day:

At first light, I noticed something on the straw.

At first light, I noticed something on the straw.

The sun was just kissing the sky as I went out.

Comes new beginnings:

This heifer is a good mama.

The only problem with the calf being born on the straw, is that it’s only 19 degrees outside. Not ideal for a wet, warm calf fresh to the world. So I called Boss Man down and let him know what was going on. New mothers aren’t always predictable, can be feisty and mean, and really don’t appreciate their calves being messed with…so I let my hubby deal with the logistics of getting the calf someplace warmer. (It’s kind of like him doing laundry, I’m not happy, he’s not happy, so it’s just best if I do it myself.)

Boss Man uses the calf sled to bring the calf to the barn. Mama is close behind, making sure her calf is safe and doesn’t get too far from her!

The last 12 hours have had its highs and lows, but I know that we are where we’re supposed to be…and days like today make it all worthwhile.

No man needs sympathy because he has to work . . . Far and away the best prize that life offers is the chance to work hard at work worth doing.

– Theodore Roosevelt

Winter storm Orko

Mother Nature has once again given us a strong reminder about who is in control…not that I ever questioned it for a minute. Winter storm Orko arrived in full force today, bringing with it about 10 inches of snow and 40 mph winds – white-out conditions.

Unfortunately, our heifers are due to have their first calves any day now, so that means that we don’t get a chance to hunker in for the storm, we must keep an eye on our livestock.

The cows stay where it's protected during the storm. Their instincts help keep them safe...usually.

The cows stay where it’s protected during the storm. Their instincts help keep them safe…usually.

Today Boss Man spent a lot of time pushing snow. Although heavy snow fall is a pain, it can be useful as well. With our loader tractor, he can push the snow up into big piles, creating natural windbreaks for our cattle. As long as it’s here, we might as well put it to use!

Boss Man making a windbreak with the snow.

Boss Man making a windbreak with the snow.

I was hoping to earn some Val’s Day (my nickname for Valentine’s Day…catchy, isn’t it?) bonus points by letting Boss Man catch a few extra zzzz’s while I took the first night check for our heifers. (We check them every two hours, to do our best to make sure that the calves are born in the barn – or at least brought to the barn as soon as possible, to keep them from getting chilled.)

My mistake? Thinking I was going to make a quick trip down to the calving lot and not suiting up properly. Instead of coveralls and the whole get-up (fashion plays little in calving), I just slipped on my Bogs, my jacket, hat, scarf and gloves. It wasn’t too bad, until I started fighting thigh-high drifts.

Even then, it wasn’t terrible…except when I started losing my balance in the wind and snow. Then I was working so hard trudging through the snow that I was melting the snow stuck to my yoga pants, soaking me clear through. I was chilled to the bone! A colossally stupid move on my part. Really.

I’m guessing I’ll sleep like a baby tonight, but may have a sore muscle or two tomorrow. Anyone looking for a great cardio routine? I think I found one!

Flat Aggie visits our farm

We had a visitor at our farm this week. He didn’t eat much, didn’t take up much room, but wanted to learn about what we do. His name is Flat Aggie, and he’s a project that was started by a teacher in California.

Many people are aware of Flat Stanley, the popular children’s book that follows the adventures of a paper man. This project is very similar, except the teacher sends Flat Aggie to farms across the country, hoping to learn through Flat Aggie’s travels all about what happens on the farm.

So what did Flat Aggie learn about on our farm? He helped with tagging our heifers with their cow tags. (To learn more about what the cow tags mean, such as their color, read more here.) For our heifers, that’s kind of like being adopted. When we switch out their calf tag with a cow tag, we’re including them in our herd.

A simple hair cut around the ears helps us see the cow tag better. Notice how the number on the left is much easier to see than the number on the right? Thanks, Flat Aggie, for the help!

A simple hair cut around the ears helps us see the cow tag better. Notice how the number on the left is much easier to see than the number on the right? Thanks, Flat Aggie, for the help!

While we were tagging the heifers, Flat Aggie also helped us trim the hair growing in the cattle’s ears. This makes it easier to see the tag numbers when we are working with the cattle. It’s important that we’re able to know which cow we’re dealing with from a distance, so that we can keep track of health, calving progress, etc.

This heifer (meaning she's going to have her first calf soon) is trading her yellow calf tag in for a blue cow tag!

This heifer (meaning she’s going to have her first calf soon) is trading her yellow calf tag in for a blue cow tag!

The last thing Flat Aggie helped us with was giving pre-calving vaccinations. For our cattle, this is very important for the health of the unborn calf. Think of it as a pregnant woman getting a flu shot. The risk of being ill while pregnant, or immediately after the baby is born is greater than the minimal risk of the vaccination. In cattle, even more so.

Before she goes back to eating her breakfast, this heifer gets a shot that will help protect her unborn calf from illness.

Before she goes back to eating her breakfast, this heifer gets a shot that will help protect her unborn calf from illness.

The best part of having Flat Aggie visit our farm? Being able to see things from another perspective. Having to figure out how to explain what we do so that a student could understand was a real eye-opening experience. And it’s great to connect to others across the country that are interested in what we do, but really have no way of finding out, other than through activities like this.

Did it take a little time? Of course. Was it worth it? Without a doubt.

Flat Aggie will be moving on to his next farm, learning his next lesson, sharing his next story. But you don’t need to have a piece of paper to encourage you to share your story. You can do it all on your own.

Trust me, people are wanting to hear what you have to say…you just have to take the step to share it.

Who won the Super Bowl? Agriculture

Last night, I was quite surprised to see a few ads that hit a subject near and dear to my heart…agriculture.

Monsanto had a great ad giving accolades to farming, but the one that is being buzzed about all around the world is the “So God Made a Farmer” ad by Ram. It wasn’t a “new” idea. The Paul Harvey piece was done in 1978 at an FFA convention. So why the big deal?

Well, it seems that everyone is wanting to read something into it. Either the piece is brilliant, or it’s a rip-off from days gone by. The ad is either an amazing ode to farming, or it’s chauvinistic and racist. The ad is a great tribute to one of our most important industries, or it’s a detriment to modern farming.

So which is it? How about none of the above.

Let me explain it this way:

For supper tonight, I made barbecue chicken wings, fried potatoes and green beans. I knew I had to make it nutritional for all, but flexible for everyone’s taste. I gave Scooter his plate first. Big Bro was ticked because he thought Scooter was served more food. EJ showed up and was mad because he insisted that he had ate those potatoes before, and didn’t like them. George couldn’t have the chicken, but complained about the green beans because I gave him more than the others. Boss Man came into the house, late for supper, but wasn’t going to eat anyway.

Everyone at the table saw the meal a different way. And me? Well, I was just grateful that I could provide my family a meal.

Milk is good for you!

These boys hardly agree on anything, let alone supper!

This Super Bowl commercial is the same. It’s simply a few minutes that has managed to open some ears and pique some interest in what we do every day. It has little to do with an accurate portrayal of agriculture, nothing to do with Paul Harvey’s political views and won’t solve the world’s problems. But it has everything to do with providing an opportunity – and we better take advantage of it.

And now you know…the rest of the story.

 

Eating meat – a personal choice

Today a little blurb came across my Facebook feed that struck a nerve and made me respond. It was a notification from a major company that there was an active recall for certain ground beef. What had me replying was the insinuation of some that such recalls could be avoided if we don’t eat meat, or if we only eat locally raised meat, or if we eliminate “factory farmed” meat.

None of these are true.

Let me first explain that not everyone in my family eats meat. In fact, our youngest son is limited to 19 grams of protein per day…total, including proteins received from breads, pasta, cheese, milk, etc. Essentially, he is unable to eat meat, drink milk, etc. (You can read more about it on the OTC tab above.)

George, summer 2010, before we started his low-protein diet. With his skinny little chicken arms, tiny legs and minus any fat. This picture makes me cringe sometimes, but it also makes me thank God for miracles.

George, summer 2010, before we started his low-protein diet. With his skinny little chicken arms, tiny legs and minus any fat. This picture makes me cringe sometimes, but it also makes me thank God for miracles.

When we were struggling to find out what was wrong with him, I was trying to cut out different items from my diet, we tried different formulas, nothing seemed to work. He was labeled with Failure to Thrive, and then we kept looking for answers from there.

I never imagined that it would be something we would deal with long-term, but here we are, three years later, looking at a lifetime of diet changes.

George, summer 2012 - all sass and attitude! Full of life, love and a true blessing through and through!

George, summer 2012 – all sass and attitude! Full of life, love and a true blessing through and through!

So why don’t the rest of us go with a vegan-like diet? Wouldn’t it be easier?

You would think so, and at the start, I thought that would be the way to go…but after a long discussion with our dietician, I quickly realized that wouldn’t be the easy answer I was looking for. Did you know that it takes two plant-based proteins to make up the same benefit as an animal protein?

To me, just to ensure that everyone received the needed nutrients and vitamins that they needed, it’s much easier to make George a special, separate meal, as opposed to making a low-protein meal for the whole family.

So I get creative. George has the same meal that we have (usually), it’s just adapted. For example, instead of a regular hamburger, George will have a low-protein bun filled with pickles and ketchup, just minus the meat and cheese. Instead of a dish of ice cream for a treat, George has a dish of sherbet.

I see all the “extra’s” that George has to have in order to make up for those missing proteins: daily “medical food,” extra iron, vitamins, etc. And that’s definitely not a regimen that I want to put our whole family on.

This is George's formula...it stinks to high heaven and I have to hide it in different foods and stuff, but it's what he needs. And that's all that matters.

This is George’s formula…it stinks to high heaven and I have to hide it in different foods and stuff, but it’s what he needs. And that’s all that matters.

That’s the beauty of living in the country that we live in. We have a freedom of choice, and I just so happen to choose to feed my family meat….or at least those that can.

I support anyone making those choices for their own families, whether it’s to enjoy a healthy meal involving a simple animal protein or not. The only time my ire is raised is when I’m attacked for not making the same choice.

And then I become a mama bear…and bears are omnivores.

What makes a constitutional amendment?

As I’ve made perfectly clear in the past, I am in favor of Measure 3, the North Dakota Constitutional amendment that would protect farming and ranching and modern practices employed by farmers and ranchers.

I want to address one of the concerns that is being brought up by the only vocal agricultural group in opposition to this measure…the North Dakota Farmer’s Union.

First of all, as a member of Farmer’s Union (I’m a member of Farm Bureau as well), let me tell you that I’m extremely disappointed and concerned regarding the stance they have on this measure. It’s becoming more of a school-ground bullying match than fact-sharing, and it’s not what being in agriculture is all about.

Enough about that, let’s get to the issue. Opponents of the measure keep declaring that the constitutional amendment is too vague. Practices aren’t specified and there are no restrictions for negligence.

Why did I highlight constitutional amendment? Because that’s what this is…a change to our state constitution, that would protect the heritage that makes North Dakota the great state that it is, that provides food, fiber and fuel for the world.

The amendment needs to be broad enough to stand the test of time, allowing society to advance and our state constitution to stay current, even when we can’t imagine what the next century may bring.

Let’s take a look at another constitutional amendment:

A well regulated militia being necessary to the security of a free state, the right of the people to keep and bear arms shall not be infringed.

 

Wait a minute…how could that amendment have been passed? It doesn’t state that you can’t use weapons negligently. It doesn’t state that you are limited to muskets and cannons only. So, surely, it must have been voted down and didn’t stand the test of time, right?

How about another one:

Congress shall make no law respecting an establishment of religion, or prohibiting the free exercise thereof; or abridging the freedom of speech, or of the press; or the right of the people peaceably to assemble, and to petition the Government for a redress of grievances.

 

Geez, that one didn’t pass either, did it? I mean, it doesn’t specifically state that I can’t call someone a few choice words in a newspaper ad that runs across the country. Oh, wait…but I can’t, can I? Not without the other person having legal recourse.

No, constitutional amendments are NOT about specifying exactly what it is you can or cannot do, it’s about upholding the wishes of the people of the state, for generations to come. It allows flexibility for growth and changes that are made by society, yet it protects the basic rights that we should be entitled to…and that includes our agricultural heritage.

With these rights come expectations, regulations and limitations, it does not, nor will it ever, trample on the rights and freedoms of others. It allows for the legal protection of our way of life and direction for those that are making the laws that will govern our future societies.

Please, do not tell me that Measure 3 is too vague in its wording, and needs to have specifics put in place.

Although, all I can do is ask, because there’s already an amendment that allows you that right.

Yes on North Dakota Measure 3

Did you know that America’s farmers and ranchers produce 16 percent of the total world food production on just 10 percent of the world’s land?

Agriculture and related industries provide jobs for more than 21 million Americans. That’s 15 percent of the total U.S. workforce.

In 1940, each U.S. farmer annually fed approximately 19 people in the U.S. and abroad. In 1960, each farmer feed about 46 people. In 1980, 115. In 2000, 139. Today, each U.S. farmer feeds approximately 154 people here and abroad. And they are doing it with fewer inputs, and on fewer acres.

Farming and agriculture is the backbone of our country, but more importantly, it’s the number one industry in North Dakota. Long after the oil boom has come and gone, farming will still be growing our economy and providing for our state and our country.

 

Waiting his turn…his dad is in the tractor, his grandpa is in the combine. Is his future in jeopardy?

 

Measure 3 is a constitutional amendment that will ensure that out-of-state interests and activist groups will not be able to pass ballot initiatives that would jeopardize our heritage of agriculture. This measure would protect the way of life that has made North Dakota a great state and a great place to raise a family.

But there are misconceptions about what this measure is about, and we’d like to clear those up. This measure is NOT about farming systems, it doesn’t pit organic versus conventional or large versus small. This measure would ensure that if you wanted to use GPS and auto steer in your tractor, that would be allowed. You would be allowed to raise livestock of your choosing without worrying that some out-of-state feel-good group is going to tell you that your buildings or fences are abusive to the animal. You would also be allowed to make your own individual seed and chemincal choices on your farm, including heirlooms, biotechnology, organic or conventional. A law could not be passed determining what is right for all farms in North Dakota, those decisions would be left to each farm to make.

The measure is NOT about removing local control. It would not limit local zoning ordinances, nor would it remove the power from local and state governments for regulations.

Measure 3 IS about allowing farmer’s markets and other niche consumer activities to continue to grow and prosper, it’s about giving people choices and protecting our past, present and future. The constitutional amendment is intentionally broad enough to stand the test of time, yet focused enough to protect what North Dakota holds dear.

For those that would question whether regulations would still be allowed, we give you an example of another constitutional right. We have the right to bear arms, but with that right also comes limitations, responsibilities and regulations. The same is true for agriculture.

We just want the right to farm, without risk of having someone else from out of state taking that right away.

Protecting ALL animals – Vote NO on Measure 5

North Dakota is an agricultural state. No matter what happens in the west with the oil boom, agriculture will still be here for generations to come…if we protect our heritage.

There is a measure that will show up on the November ballot that can put all of that at risk, and it’s up to us, the citizens of our great state, to stand up and let others know that we fully support and wish to protect our legacy.

What am I talking about? Measure 5 is a poorly worded, narrow-focused measure that has been crafted by an out-of-state animal-rights group that has a history of coming in with big guns, lots of money and slick ads, changing state laws and then pushing anti-farming, anti-hunting and pro-vegan agendas. All while making you feel warm and fuzzy that you’re helping little kitties and doggies.

Do you know how much of the Humane Society of the United States’ budget goes to truly help hands-on pet shelters? Less than 1 percent of the multi-millions that are in their budget. The rest is spent on pensions, lobbying and suing others to make them follow their guidelines.

We cannot let a group such as this in the door.

Let’s take a closer look at the measure, not just the people behind it.

To start with, the measure only addresses horses, cats and dogs. Why would that be? Well, it seems pretty plain to me that they’re aiming at easy targets for an emotional argument. It’s a great marketing ploy. If you were to set my dog on fire, you better believe that I want you to see jail time. In fact, jail is probably the safest place for you, because if I have an opportunity to inflict harm on you, well, I may face a little jail time myself.

Hurt one of these little guys maliciously, and you better hope you’re in jail, where I can’t get a hold of you. Yet, she’s not included in the measure.

But the same is true for my cows. And they wouldn’t be protected under the measure.

Another problem I have with the measure is the scope of “crimes” that it addresses. Here it is directly from the measure: “Any individual who maliciously and intentionally burns, poisons, crushes, suffocates, impales, drowns, blinds, skins, beats to death, drags to death, exsanguinates, disembowels, or dismembers any living dog, cat, or horse is guilty of a class C felony.”

I agree that all of those things are cruel, malicious and worthy of jail time (or worse), yet those things rarely happen in our state. In fact, when you search for crimes like these in reports, you have a hard time finding any at all.

Yet, the most common types of cruelty are not addressed. Things such as starvation and animal hoarding, which cause much more distress and harm to the animals, aren’t even mentioned. Why? Perhaps because a law such as this would seem to be a no-brainer, but once we let HSUS in the door, we’re open to litigation, interpretation by the courts and forced to defend those things that should be seen as protected rights.

I’m not asking people to just vote “No” and call it a day. There is a group of people that have worked hard to come up with an alternative that could be passed legislatively, making it easier to adjust as concerns come up and easier to amend when times change.

Let’s send the message that we don’t need out-of-state interests coming in to our state and telling us what to do and how to treat our animals. The scare tactics they use to push these measures is almost laughable, if it weren’t happening right here.

Defeating this measure is not going to be easy. When their advertising revolves around cute cats and puppies and ignores the issues surrounding the measure, it’s pretty plain to see what we’re up against.

We love our cats…and our dogs…and our cows. But Measure 5 is not the right answer, for any of them! Vote NO!

I love my dogs, I love our cats…but I also love our cows. Voting “No” is not a vote against our pets, it’s a vote for common sense and a vote for the future of agriculture.

Do you have questions? Would like more information on the history of HSUS and their involvement in other states? Stay tuned. I’ll answer anything you care to ask (or find the answers if I don‘t know), and I’ll be showing you the track record this group has in other states.

But I’ll warn you, it’s not pretty.

Learn about corn chopping from a 3-year-old

It’s Wordless Wednesday, so I’ll let George use his words today…ENJOY!

Worth Fighting For

We’ve had a busy few days, trying to prepare for harvest, loading out hay as fast as the semi’s pull in the yard, and hosting our county Farm Bureau annual meeting here at the farm. Yet today, as I take a moment to sit down and actually gather my thoughts, I was bombarded with messages online, reminding me that today is not just any other day, and that we have so much to be thankful for…so much.

I was also made aware of a new single by The Departed, called “Worth the Fight.” Take a listen…it’s worth the time.

So, what does the anniversary of September 11th and the song have in common? I would think that is obvious. And more importantly, it’s a great reminder that all of these trials and tribulations have to be used as a base to move forward, to move up and to make improvements to the world we live in…and that is how we make it all worthwhile.

For me, my passion is agriculture. I have come to love our way of life, and I happen to feel so strongly that I’ve been driven to share my story with thousands of people around the world. And I don’t do it so that I feel better about myself, that’s not the case at all.

What makes my fight worthwhile are the four blessings that I am privileged to call my sons…and they are worth every minute I spend talking about agriculture, sharing our story and doing what I can to ensure that they have the same choices and opportunities that Boss Man and I have been blessed with.

My heart belongs here.

Today is not just a somber reminder of what was lost all those years ago.

Today is a reminder of what we are fighting for…

and it’s worth the fight.