Quick Snack – Cheesy, Garlic Pull Apart Bread

This is a recipe that I came across that I modified to fit our families taste. It’s quick, easy and something my boys ask for all the time!

Cheesy, Garlic Pull-Apart Bread

Ingredients

  • French loaf bread dough (refrigerated, bought kind)…although, if you’re really ambitious, you could make your own bread dough…I’m not
  • 4 tablespoons butter (1/2 stick)
  • 1 cup shredded cheese of choice (I used a tad more, my family loves cheese…and hey, it’s dairy month, so go ahead, throw in 2 cups!)
  • garlic to taste (I used 1 1/2 teaspoons of minced garlic)

Take two bread loaf pans and place 2 tablespoons butter in each. While preheating oven to 350*, let the butter melt in the pans. Take out when butter is melted.

Preparing the pans…

Mix together cheese and garlic. Cut bread dough in half (I’d suggest removing it from it’s package first, but to each their own), slice up each half into bite-sized pieces, dip in cheese/garlic mixture and throw in the pan. Repeat with other half in other pan.

All ready to go!

Bake at 350* for 17 minutes or so, watch for dough to turn nice and golden on top.

Definitely a home-run here!

Flip out of the pans and enjoy! So very, very yummy!!!

About these ads

4 thoughts on “Quick Snack – Cheesy, Garlic Pull Apart Bread

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s